NOTE!: Preheat at 425°F (218°C)
COOKING TIME:
Note: below are varieties of veggies that you can cook in your air fryer
Green Beans: 10 mins
Asparagus: 12 - 15 mins
Summer Squash / Zucchini: 15 - 20 mins
Broccoli: 20 - 25 mins
Cauliflower: 25-30 mins
Butternut Squash / Squash / Kalabasa: 20 - 25 mins
Parsnips: 20 - 25 mins
Carrots: 25 - 30 mins
Red and White Onions: 25 - 30 mins
Sweet Potatoes: 30 - 35 mins
White Potatoes: 35 - 40 mins
Brussels Sprouts: 35 - 40 mins
I'll add more whenever I get to try other veggies in our Air Fryer.
Hope you like it! and please subscribe to my blog to get updates as soon as something new is posted.
xoxo
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